Cleveland Kitchen Pickled Asian Vegetables

Details

Chef-crafted with flavor and freshness, Cleveland Kitchen’s Pickled Asian Vegetables offer a unique taste profile and versatility. These pickled vegetables are perfect for enhancing salads, sandwiches such as Bahn Mi, tacos, and a variety of other dishes. Their vibrant flavors and crisp textures are sure to delight food enthusiasts and culinary adventurers alike. Take a flavor adventure with these lightly fermented delights!

Ingredients

RICE VINEGAR, CARROTS, CUCUMBERS, DAIKON RADISH, JALAPENO, GREEN ONION, SUGAR, SALT, SPICES, LEMON JUICE, LIME JUICE.

Directions

Try Them All! Pickles. Kraut & Kimchi.

Always refrigerate.