Cha's Organics Coconut Cream

Transform your cooking with Cha's Organics Coconut Cream, a rich and versatile canned coconut product that brings authentic tropical flavor to your kitchen. This organic coconut cream is made from pressed coconut meat, delivering the thick, creamy consistency that's essential for countless recipes across Asian, Caribbean, and tropical cuisines. Unlike coconut milk, coconut cream contains less water and more coconut solids, making it perfect for dishes that require a richer, more concentrated coconut flavor and luxurious texture. This canned coconut cream excels in both sweet and savory applications, making it an indispensable ingredient for home cooks. Use it as the base for classic Thai curries like green curry or massaman, where its creamy richness balances spicy chilies and aromatic herbs. In Caribbean cooking, it's perfect for rice and peas, coconut chicken, or tropical desserts. For baking enthusiasts, coconut cream works wonderfully in dairy-free desserts, whipped toppings, and coconut-based ice creams. It also makes an excellent addition to smoothies, coffee drinks, and vegan cream sauces. When cooking with coconut cream, gently warm it before adding to hot dishes to prevent separation, and always stir it well before use as natural separation is normal. Store opened cans in the refrigerator and use within a few days. This organic coconut cream pairs beautifully with ingredients like lime, ginger, lemongrass, and curry spices, making it a cornerstone ingredient for anyone exploring plant-based cooking or authentic international flavors.