
Borden Four Cheese Mexican Fine Cut Shreds
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Crispy, tender Mexican pulled pork braised in its own fat - taco perfection.
⏱️ 30 mins
Rich, spicy Mexican beef stew perfect for tacos or consommé.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
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Borden Four Cheese Mexican Fine Cut Shreds combine the bold, rich flavors of monterey jack, cheddar, asadero, and queso quesadilla cheeses, delivering the perfect blend for your Mexican-inspired dishes. Whether you're topping tacos, enchiladas, or casseroles, these finely shredded cheeses melt beautifully, enhancing your creations with a creamy, zesty finish.
• Bold four-cheese blend (cheddar, Monterey jack, asadero, queso blanco)
• Perfect for Mexican-inspired dishes
• Melts evenly and smoothly
• Convenient resealable bag
• Gluten-free
• No artificial ingredients
• Great for tacos, enchiladas, nachos
• Since 1857
MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), QUESO QUESADILLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKING AGENT (POTATO STARCH, TAPIOCA STARCH), NATAMYCIN (NATURAL MOLD INHIBITOR)
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.