

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Sprouted to delight. Great as tortillas. Sprouted & delicious. Our whole grains are sprouted, making for delicious baked goods with incredible flavor and texture. Meet Our 7 Grains: wheat; quinoa; millet; oats; barley; rye; amaranth. Good choices (like the one you're holding) and kind actions can make a big difference. Sprouting since 1969.
SPROUTED WHOLE GRAINS (WHEAT BERRIES, QUINOA, MILLET, OAT GROATS, BARLEY, RYE BERRIES, AMARANTH), WATER, WHOLE WHEAT FLOUR, WHEAT GLUTEN, SUNFLOWER OIL, AGAVE SYRUP, OAT FIBER, SPINACH*, CONTAINS 2% OR LESS OF: SALT, MOLASSES, KALE*, CULTURED WHEAT FLOUR, YEAST, *DRIED
Pro Tip: Take Taco Tuesday to another level with these chicken tinga tacos!
Refrigerate after opening. Freezer friendly up to 6 months.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.