Ambrosi White Gold, Italian Parmigiano Reggiano Cheese, 24 mo

Details

Our White Gold™ Parmigiano Reggiano 7oz wedge is a testament to the excellence of Italian craftsmanship, carefully produced in Italy using only the finest cow's milk and aged over 24 months. This cheese embodies a perfect balance of tradition and innovation, offering a mild nutty taste that is smooth and uncomplicated, with a sweeter buttery finish that sets it apart from other aged Parmigiano.

The "Light White" color and compact, less granular texture of White Gold™ reflect its youth, while the intensity of its aroma speaks to a more aged cheese. This unique combination ensures a taste experience that is both refined and deeply satisfying.

A note about Umami:

White Gold™ Parmigiano Reggiano is renowned for its strong and prevalent umami flavor, one of the five basic tastes. This characteristic umami profile, often found in broths, smoked fish, and mushrooms, provides a long-lasting, mouthwatering sensation that coats the tongue, enhancing the overall tasting experience.

Serving Suggestions:

White Gold™ Parmigiano Reggiano is perfect for a variety of culinary applications. Whether enjoyed on its own, paired with fresh fruit and preserves, or used to elevate dishes like pasta, risotto, and savory bakes, this cheese adds a touch of elegance and depth of flavor. For an extraordinary taste experience, try it with a few drops of Traditional Balsamic Vinegar of Modena.

Other Product Information:

- Product Aged: Over 24 months

- Country of Origin: Italy

- Lactose-Free: Yes

- Gluten-Free: Yes

- GMO-Free: Yes

A Little Bit About Ambrosi:

At Ambrosi, we are committed to preserving traditions while innovating for the future. Our 'Tradizione familiare' brand represents the dreams of a family and the rich history of Italy, bringing Italian specialties to the world. Our cheeses are crafted with care, aged to perfection, and produced with sustainability in mind—because quality should never come at the expense of our planet.

Ingredients

Cow milk, salt, rennet

Directions

Keep refrigerated at 33 - 39°F