al fresco Chicken Sausage, Roasted Pepper & Asiago, All Natural

Details

Al Fresco's all-natural* Roasted Pepper & Asiago Fully Cooked Chicken Sausage is made with chicken raised with no antibiotics ever and real ingredients you can see and taste like aged Asiago cheese and roasted red peppers, with flavor notes of mesquite smoke and black pepper. With honest to goodness flavor you can turn your go-to dishes into everyday ta-das! We love our Roasted Pepper & Asiago Fully Cooked Chicken Sausage sliced in pasta, in sheet pan meals, or sautéed with veggies. *No Artificial Ingredients, Minimally Processed

• 100% Natural* Chicken, No Fillers

• *No Artificial Ingredients, Minimally Processed

• Chicken Raised with No Antibiotics Ever

• Fully Cooked

• 13g Protein Per Serving

• Gluten Free

• 70% Less Fat Than USDA Data for Pork Sausage (Fat is reduced from 32.5g to 7g per 78g serving)

Ingredients

SKINLESS CHICKEN MEAT, ROASTED RED PEPPERS, ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), CONTAINS 2% OR LESS OF WATER, SALT, DRIED RED BELL PEPPER, SUGAR, DRIED GARLIC, DRIED ONION, NATURAL FLAVORS, PARSLEY, MESQUITE SMOKE FLAVOR, CITRIC ACID, IN A NATURAL PORK CASING.

Directions

Saute or grill on medium heat for about 7 - 9 minutes or microwave on high for 30 seconds.

We love this... sliced in pasta in sheet pan meals, or sauteed with veggies.

Keep refrigerated or frozen.

Consume within 3 days after opening or freeze for up to 3 months from date of package.