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Though few home cooks make turkey wings the same way they do chicken wings, these inexpensive slices are meaty, aromatic, and delicious. Use turkey wings as a flexible component that works well as a starter or a main course. At the grocery store, you may purchase both entire turkey wings and wings that have been divided into drumettes, or the upper portion of the wing. Additionally, turkey wings contain wing tips, which are frequently chopped off before cooking and included in the wing cut.
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