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The traditional Spanish cooking foundation sauce is Goya Sofrito.
To make the rich, thick base, Goya combines tomatoes, green peppers, onions, cilantro, and garlic with olive oil.
In your recipes for beans, yellow rice, soups, and stews, add a heaping tablespoonper serving.
An original seasoning made with cilantro is Goya Recaito.
This rich, thick base from Goya is made by blending cilantro, green pepper, onion, and garlic in oil to improve the flavor of your beans, grains, soups, and stews.
Your recipe should include a good spoonful each serving.
Country/Region of Manufacture: Puerto Rico
Product: Cooking Sauce
Form: Sauce
Cuisine : Caribbean
Size: 12oz
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