American spice yellow rice
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White rice has had its brown husk, which contains numerous nutrients, removed. Yellow rice is white rice that has been tinted with saffron and/or turmeric. These spices impart a brilliant yellow color and a somewhat spicy taste to the rice.

Although it lacks beta-carotene, vitamin A, vitamin C, and lutein+zeazanthin and is poor in fiber, yellow rice offers certain health advantages, according to Ricepedia. It contains minerals such as calcium, iron, magnesium, phosphorus, potassium, sodium, and zinc.

American spice yellow rice

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