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A herbal preparation called American Spice Red Pepper Cayenne is created by grinding dried cayenne peppers. It is perfect for flavouring savoury meals because of its strong, fiery, and spicy flavour. The spice blend is frequently used in meat dishes like chili con carne and barbecue, as well as in soups, stews, marinades, and sauces. Additionally, it may be used to spicily enhance veggies, grains, and potatoes. A low-calorie, fat-free choice for flavouring meals is American Spice Red Pepper Cayenne, which doesn't include any artificial flavours, preservatives, or extra colours. It may be used with other herbs and spices with ease, and it's a natural substitute for store-bought spice mixes. It is essential to remember that cayenne pepper is quite hot and strong.
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