
VELVEETA 2% Milk Reduced Fat Cheese with 25% Less Fat
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.
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Live life to the creamiest with Velveeta 2% Milk Reduced Fat Melting Cheese Block. Craveable and flavorful, our 32 oz reduced fat cheese block for melting contains real milk. When your drip is as smooth as ours, you don’t waste time when it comes to delicious, melty indulgence. For instant cheesy gratification with 25% less fat than regular Velveeta, carve off a generous slice to melt in a crisp, buttery grilled cheese sandwich. Make your most enviable cheese dip or macaroni and cheese recipe; start a perfectly cheesy soup base or add Velveeta to any side dish, entree or snack worth elevating to icon status. Velveeta’s supremely creamy texture, epic meltability and rich, savory taste satisfy your cravings any day of the week. Sometimes unnecessary is necessary, so kick back, relax and embrace the flavor, unapologetically. Refrigerate our block of cheese after opening to maintain freshness. That’s La Dolce Velveeta!
• One 32 oz block of Velveeta 2% Milk Reduced Fat Pasteurized Recipe Cheese Product
• Velveeta melts the creamiest
• Satisfy your cravings with unrestrained pleasure
• Unapologetically go all-in for the cheesy, melty goodness you love best
• An outrageously delicious taste experience
• Our reduced fat Velveeta cheese is made with 2% milk and has 25% less fat than regular Velveeta
• Made with real milk
• Use Velveeta cheese in nacho cheese dip, mac and cheese, or any of your favorite recipes
• Please note, the package you receive may look different than what is pictured
SKIM MILK, MILK, MILK PROTEIN CONCENTRATE, CANOLA OIL, MALTODEXTRIN, SODIUM PHOSPHATE, WHEY, CONTAINS LESS THAN 2% OF SALT, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, LACTIC ACID, WHEY PROTEIN CONCENTRATE, SORBIC ACID AS A PRESERVATIVE, SODIUM ALGINATE, MILKFAT, SODIUM CITRATE, CHEESE CULTURE, APOCAROTENAL AND ANNATTO (COLOR), ENZYMES, VITAMIN A PALMITATE.
After Opening: Refrigerate Up To 8 Weeks, Do Not Freeze.