Ripple Dairy-Free Plant-Based Chocolate Milk

Details

As it should be. Nutritious & Delicious Plant-Based Milk: Smart choices can be delicious. Not only is Ripple nourishing for your body and gentle on the planet, but it's also a plant-based milk that's unbelievably creamy and satisfying. Plus it has a much protein, more calcium and less sugar than dairy milk (1 cup of reduced fat milk contains 25 g of sugar [12 g of naturally occurring sugar] & 293 mg of calcium vs. 1 cup Ripple Chocolate Milk contains 15 g added sugar & 440 mg calcium. Chocolate milk data from USDA National Nutrient Database for Standard Reference, Legacy. April 2018). Please recycle. Certified B Corporation. Allergen Program: ripplefoods.com/faqs/allergens.

Ingredients

WATER, PEA PROTEIN BLEND (WATER, PEA PROTEIN), CANE SUGAR, SUNFLOWER OIL, ALKALIZED COCOA POWDER, CONTAINS LESS THAN 1% OF VITAMIN A PALMITATE, VITAMIN D2, VITAMIN B12, TRICALCIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SUNFLOWER LECITHIN, NATURAL FLAVOR, SEA SALT, GUAR GUM, GELLAN GUM

Directions

Shake well before each use.

Perishable. Keep refrigerated.

Fresh for 7-10 days after opening.