Supreme Rice Low Glycemic Long Grain Rice (16 oz)

Supreme Rice Low Glycemic Long Grain Rice is a smart choice for those seeking to manage their blood sugar levels without sacrificing the enjoyment of a delicious rice dish. This 16 oz package contains carefully selected long grain rice that has been processed to have a lower glycemic index (GI) compared to regular white rice. This means it releases glucose into the bloodstream more slowly, helping to prevent spikes in blood sugar. Enjoy this rice as a staple in your Caribbean, Latin, Asian, or African meals. It's perfect as a side dish to accompany grilled meats, fish, or vegetables. Use it to create flavorful rice bowls, stir-fries, or pilafs. In Latin cuisine, it can be used to make arroz con pollo or arroz con gandules. In Asian cuisine, it's a great base for curries and stir-fries. The lower glycemic index of Supreme Rice makes it a suitable option for individuals with diabetes or those looking to maintain stable blood sugar levels. It also provides a good source of carbohydrates for energy. While it's not a significant source of fiber, it's a versatile and satisfying grain that can be incorporated into a variety of healthy meals. Customers appreciate Supreme Rice for its delicious taste and health benefits. It's a great way to enjoy rice without the worry of blood sugar spikes. To cook, rinse the rice before cooking to remove excess starch. Use a 2:1 water-to-rice ratio and cook until the water is absorbed and the rice is tender. Store in a cool, dry place to maintain its quality. With Supreme Rice Low Glycemic Long Grain Rice, you can enjoy the taste of rice while prioritizing your health.