Eggland's Best 100% USDA Organic Certified Large Brown Eggs, 12 count (12 ct)

Start your day the organic way with Eggland's Best 100% USDA Organic Certified Large Brown Eggs. This carton contains a dozen (12) large, brown-shelled eggs, each carefully produced according to USDA organic standards. These aren't just any eggs; they're from hens fed a certified organic, vegetarian diet, ensuring a wholesome and natural product. The rich, golden yolks are a testament to the quality and care that goes into every Eggland's Best organic egg. These eggs are incredibly versatile in the kitchen. Whip up a fluffy omelet packed with fresh vegetables, bake a decadent chocolate cake, or simply fry them sunny-side up for a classic breakfast. For a Caribbean twist, try using them in a hearty breakfast bake with plantains and callaloo. In Latin cuisine, they're essential for dishes like huevos rancheros or a creamy flan. Asian cooks will appreciate their quality in stir-fries and egg drop soup, while African cuisine utilizes eggs in flavorful stews and tagines. The possibilities are endless! Eggland's Best organic eggs are a nutritional powerhouse. They're an excellent source of protein, essential vitamins, and minerals, including vitamin D, vitamin E, and lutein. The organic certification ensures that these eggs are free from artificial hormones, antibiotics, and pesticides. Customers love Eggland's Best organic eggs for their superior taste and quality. The consistent size and texture make them a reliable choice for all your cooking and baking needs. Plus, the peace of mind knowing you're feeding your family a healthy and ethically sourced product is invaluable. Store these eggs in their original carton in the refrigerator to maintain freshness. Avoid storing them in the refrigerator door, as temperature fluctuations can affect their quality. Use within 3-5 weeks for optimal freshness.