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Cultured buttermilk and extra-virgin olive oil bring a depth of character rarely found in ordinary Ranch salad dressings – but the distinctively cool and tangy Ranch taste still shines through. Brings new flavor to salads and everything else you'll want to put it on: sandwiches, wraps, burgers, baked potatoes, and bone-in or boneless wings. Or, use it as a gourmet dipping sauce.
• Real cultured buttermilk and extra-virgin olive oil enhance the cool, tangy Ranch flavor
• Perfect on any green salad
• The ideal dressing for sandwiches, wraps, and burgers
• Gluten-free and Certified Kosher Dairy
• A Family Owned Company
SOYBEAN OIL, CULTURED BUTTERMILK, WATER, DISTILLED VINEGAR, SUGAR, EGG YOLK, SALT, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF GARLIC JUICE, BUTTERMILK SOLIDS, CARROT .* ONION ,* CELERY ,* MONOSODIUM GLUTAMATE, LACTIC ACID, ONION JUICE POWDER, WHEY, SPICE, PHOSPHORIC ACID, XANTHAN GUM, NATURAL FLAVOR, VINEGAR POWDER, RED BELL PEPPER ,* SORBIC ACID AND SODIUM BENZOATE (PRESERVATIVES), POLYSORBATE 60, LEMON JUICE CONCENTRATE, MALTODEXTRIN, SOUR CREAM POWDER, PROPYLENE GLYCOL ALGINATE, MILK, GREEN ONION ,* CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR). * DRIED. CONTAINS: EGG, MILK.
Shake well.
Refrigerate after opening. Shake well/Refrigerate after opening.
Cut along perforation.