Ken's Steak House Blue Cheese with Gorgonzola Dressing

Ken's Steak House Blue Cheese with Gorgonzola Dressing delivers the bold, tangy flavor that blue cheese lovers crave, combining traditional blue cheese with rich, creamy gorgonzola for an authentic taste experience. This classic American salad dressing showcases Ken's Steak House dedication to creating restaurant-quality condiments for home cooks. The brand, known for its steakhouse-inspired dressings and sauces, blends chunks of real blue cheese with smooth gorgonzola to create a dressing that's both creamy and boldly flavored. The distinctive sharp, salty taste of blue cheese paired with gorgonzola's milder, more nuanced flavor makes this dressing perfect for those who appreciate robust, sophisticated flavors in their meals. Beyond its traditional role as a salad dressing, Ken's Blue Cheese with Gorgonzola serves as an excellent dipping sauce for buffalo wings, fresh vegetables, and potato wedges. It works wonderfully as a sauce for grilled steaks and burgers, staying true to its steakhouse roots. In cooking applications, this dressing can be used to create creamy pasta sauces, as a topping for baked potatoes, or incorporated into dips for entertaining. The chunky texture and intense flavor make it ideal for wedge salads, where it can stand up to crisp iceberg lettuce and bacon. Store this blue cheese dressing in the refrigerator and shake well before each use to ensure the perfect consistency and flavor distribution.