Joan of Arc Dark Red Kidney Beans

Details

Joan of Arc Dark Red Kidney Beans let you add great tasting protein to salads, soups, chili and casseroles. These rich, slightly sweet canned kidney beans come fully cooked and can be eaten hot or cold. Combine them with rice for a complete block of economical protein that includes all of the essential amino acids. Joan of Arc Dark Red Kidney Beans have a rich color and distinctive flavor. They will do justice to any of your family recipes. You can count on all Joan of Arc beans to retain their delicious flavor and firm texture after cooking. Joan of Arc beans have so many possible usages when you are cooking. They can be a flavorful main dish, appetizer or even a side dish. It’s their incredible taste, texture and ability to transform a meal that makes them a kitchen hero! Our beans are the perfect complement and enhancement for any dish, and can even stand in for meat. High in fiber and protein, all our quality whole bean varieties will make your meals nutritious and tasty.

• One 15.5 ounce can of Joan of Arc Dark Red Kidney Beans

• Use in a multitude of Mexican dishes like burritos, rice and beans, taco salads and quesadillas

• Joan of Arc Dark Red Kidney Beans can be used as directed in your favorite recipe

• Tasty beans full of flavor and nutrients

• Great in chilies, salads, and casseroles

• Gluten-free

Ingredients

PREPARED DARK RED KIDNEY BEANS, WATER, SUGAR, CORN SYRUP, SALT, CALCIUM CHLORIDE, DISODIUM EDTA (FOR COLOR RETENTION).

Directions

Joan of Arc Dark Red Kidney Beans can be used as directed in your favorite recipe. To serve alone as a side dish, heat as directed below. Stove Top Directions: Empty contents into saucepan. Heat until simmering while stirring. Microwave Directions: Place contents into a microwave-safe bowl. Cover and heat on high for 2-3 minutes until hot. Stir and serve.

Refrigerate any unused portion in a separate container.