
Goya Refried Beans, with Chorizo
Select quantity:

Select quantity:
Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 20 mins
Aromatic Trinidadian curry chicken served with soft dhalpuri or paratha roti.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
$7.05
per unit
Fast Delivery
Secure Pay
Easy Returns
US inspected and passed by Department of Agriculture. Top quality pinto beans, cooked and seasoned with real chorizo for that authentic Mexican flavor. Give your family a delicious and nutritional meal!
WATER, PINTO BEANS, JALAPENO PEPPER (JALAPENO PEPPERS, WATER, VINEGAR, SALT, HIGH-FRUCTOSE CORN SYRUP, SPICES, CALCIUM CHLORIDE, POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM METABISULFITE AS PRESERVATIVE, AND CURCUMIN), COOKED CHORIZO (PORK, PAPRIKA, SPICES, SALT, WATER, SUGAR, DRIED VINEGAR, NATURAL TYPE FLAVORINGS, SODIUM PHOSPHATES, TURMERIC, GARLIC POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE), SOYBEAN OIL, SALT, WITHE VINEGAR, SPICES, PAPRIKA, GARLIC, CITRIC ACID AND CALCIUM DISODIUM EDTA.
Refrigerate unused refried beans in airtight container. Stovetop: Place contents into a medium-sized saucepan and heat over low flame for 3-5 minutes or until thoroughly warmed, stirring occasionally. Serve. Microwave: Place contents into a microwave-safe dish and heat for 2 minutes or until beans are warm. Serve. Serving Suggestions: To make a satisfying and delicious tostada, spread Goya Refried Beans with Chorizo on a Goya tostada shell, top with shredded lettuce, fresh salsa, avocado slices and grated cheese for a classic that is ready in just minutes.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.