
Fritos Bean Dip Original Flavor
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Visit our website at fritolay.com. Partially produced with genetic engineering. Questions or comments? 1-800-352-4477 weekdays 9 to 4:30 Central Time.
WATER, PINTO BEANS, VINEGAR, CORN OIL, SALT, MALTODEXTRIN (MADE FROM CORN), DRIED ONION, SUGAR, JALAPEÑO PEPPERS, SPICE, CHILI PEPPER, DRIED GARLIC, AND NATURAL FLAVORS.
Stir prior to use. Refrigerate after opening. Heating Instructions: Place dip in microwave safe container and cover. Microwave 30 seconds on high. Stir. Repeat at 15 second intervals until desired temperature is reached. Use caution to avoid burns. Must be refrigerated after opening.
⏱️ 20 mins
Haitian black rice made with djon djon mushrooms - earthy, unique, and delicious.