College Inn Turkey Broth

Details

Inspired CreativityCollege Inn® broth is in a league of its own, thanks to premium ingredients like stock made from moist turkey, farm-grown vegetables and the perfect balance of seasonings.College Inn broth is the special ingredient that aspiring at-home chefs depend upon for cooking more flavorful and adventurous dishes for family and friends.

In 1923, Joe Colton of Chicago's College Inn restaurant ignited a trend among home chefs with his innovative dishes like Chicken a la King & Lobster Newburg, made with his signature chicken broth.Today, College Inn continues to inspire at-home chefs with delicious broth and stock, so you can create more great-tasting meals.

Broth makes it better!• Simmer rice and grains• Baste turkey• Mash potatoes• Bake stuffing• Brine turkey• Reheat leftovers

No more pull tab•Just twist to break inner freshness seal.

Ingredients

TURKEY BROTH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CORN SUGAR, YEAST EXTRACT, NATURAL FLAVOR, TURKEY FAT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), EGG YOLKS, CULTURED WHEY (MILK).

Directions

Safety seal. Twisting cap will perforate aluminum film. No more pull tab! Just twist to break inner freshness seal.

After opening, keep refrigerated and use within 10 days.