Carolina Gold Extra Long Grain Parboiled Rice, Enriched Rice, Gluten Free Rice, Uncooked Rice

Details

Rice is one of those pantry staples that everyone has at home. It’s adjustable to just about any occasion -- from comforting family dishes that you grew up with to the most sophisticated cuisine, rice never lets you down. Carolina Gold Extra Long Grain Parboiled Rice is the secret ingredient to enhancing any recipe. Whether you’re preparing a weeknight meal, a side dish or a sweet dessert, our gluten free rice is the perfect starting point. Its versatility allows you to create everything from comforting dishes that remind you of home to more refined culinary creations. Carolina has been trusted by American families for over 100 years, providing consistent quality and flavor in every bag.

Ingredients

ENRICHED PARBOILED LONG GRAIN RICE [RICE, NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID]

Directions

Cooking Directions on the Stove: 1. In a saucepan, bring water to a boil (Cooking Measurement Chart: For drier rice, use 1/4 cup less water. For moisture rice, use 1/4 cup more water. Rice: 1 cup; 2 1/4 cups water; 3 cups makes; serving (3/4 cup cooked): 4. Rice: 2 cups; 4 1/2 cups water; 6 cups makes; serving (3/4 cup cooked): 8. Rice: 3 cups; 6 3/4 cups water; 9 cups makes; serving (3/4 cup cooked): 12). 2. Stir in rice (Add 1 Tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 3. Cover. Reduce heat and simmer for 25 minutes or until all water is absorbed. Cooking Directions in the Microwave (It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary): 1. In a 2 quart microwave-safe dish, combine 2 1/4 cups water and 1 cup rice (Add 1 Tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power; microwave for 20 minutes. Let stand for 5 minutes.