

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
⏱️ 20 mins
Haitian black rice made with djon djon mushrooms - earthy, unique, and delicious.
⏱️ 20 mins
The legendary West African party rice - smoky, tomatoey, and absolutely delicious.
$5.24
per unit
Fast Delivery
Secure Pay
Easy Returns
Rice is one of those pantry staples that everyone has at home. It’s adjustable to just about any occasion -- from comforting family dishes that you grew up with to the most sophisticated cuisine, rice never lets you down. Carolina Extra Long Grain White Rice is the secret ingredient to enhancing any recipe. Whether you’re preparing a weeknight meal, a side dish or a sweet dessert, our gluten free rice is the perfect starting point. Its versatility allows you to create everything from comforting dishes that remind you of home to more refined culinary creations.
Carolina has been trusted by American families for over 100 years, providing consistent quality and flavor in every bag.
ENRICHED LONG GRAIN RICE [RICE, NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID]
To retain vitamins, do not rinse before or drain after cooking.
Boil: Cooking Directions on the Stove
1. In a saucepan, bring water to a boil.*
2. Stir in rice.**
3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed.
*Cooking Measurement Chart
To make 4 servings (3/4 cup cooked) or 3 cups cooked rice, use 1 cup rice and 2 cups water.
To make 8 servings (3/4 cup cooked) or 6 cups cooked rice, use 2 cups rice and 4 cups water.
To make 12 servings (3/4 cup cooked) or 9 cups cooked rice, use 3 cups rice and 6 cups water.
**Add 1 Tbsp. butter and 1 tsp. salt per cup of uncooked rice, if desired. For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water. Microwave: Cooking Directions in the Microwave***
1. In a 2-quart microwave-safe dish, combine 2 cups water and 1 cup rice.**
2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power; microwave for 15 minutes. Let stand for 5 minutes.
**Add 1 Tbsp. butter and 1 tsp. salt per cup of uncooked rice, if desired. For drier rice use 1/4 cup less water. For moister rice, use 1/4 cup more water.
***It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate.
⏱️ 15 mins
Puerto Rico's traditional rice with pigeon peas - essential for holidays and celebrations.