Barilla Wavy Lasagne - Non-GMO Pasta Made with Durum Wheat Semolina & Kosher Certified

Details

Barilla Wavy Lasagne pasta is an American favorite. Each pasta sheet is wide and ridged to hold all your favorite lasagne ingredients and is made from the finest durum wheat to bring the perfect pasta texture and flavor to your lasagne creation. Barilla Wavy Lasagne pasta is made with non-GMO ingredients.

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our wavy lasagne is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.

• WAVY LASAGNE PASTA: Barilla Wavy Lasagne pasta is wide and ridged to hold your favorite lasagne ingredients and made from the finest durum wheat for the perfect pasta texture and flavor

• BARILLA PASTA: Made with durum wheat to deliver great taste and perfect "al dente" texture every time

• CREATE DELICIOUS PASTA MEALS: Try Wavy Lasagne pasta with meat-based pasta sauces, dairy-based pasta sauces, and vegetable-based pasta sauces

• COOKS TO PERFECTION EVERY TIME: For perfect pasta, boil for 8 minutes then bake according to recipe

• NON-GMO & KOSHER CERTIFIED PASTA: Barilla Wavy Lasagne pasta is crafted with the highest quality Non-GMO ingredients and are kosher certified

Ingredients

(Wheat), Durum Wheat Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Directions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2. Add pasta to boiling water.

3. Boil uncovered for 8 minutes, stirring occasionally.

4. Drain and set aside flat on a sheet pan which is lightly covered in cooking spray to prevent sticking.

5. Follow directions according to desired Lasagne recipe and bake.