Barilla Tri-Color Rotini - Non-GMO Pasta Made with Durum Wheat Semolina & Kosher

Details

A colorful version of a pasta salad favorite, Tri-Color Rotini are two-inch lengths of thick, screw-like pasta. The twists and spirals of Rotini allow it to embrace a wide variety of pasta sauces. Barilla Rotini pasta is made with non-GMO ingredients.

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our rotini pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.

• TRI-COLOR ROTINI PASTA: Tri-Color Rotini is a colorful version of a pasta salad favorite; Its twists and spirals allow it to embrace both refined and simple sauces

• BARILLA PASTA: This fun pasta shape was inspired by children since they are fun to eat and pair well with a wide variety of sauces

• CREATE DELICIOUS PASTA MEALS: The twists and spirals of Tri-Color Rotini allow it to embrace sauces and is the perfect choice for a pasta salad or paired with light tomato sauces, dairy-based sauces, or oil-based sauces

• COOKS TO PERFECTION EVERY TIME: Perfect pasta in 7-8 minutes

• NON-GMO & KOSHER CERTIFIED PASTA: Barilla Tri-Color Rotini pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified

Ingredients

SEMOLINA (WHEAT), DURUM WHEAT FLOUR, DRIED SPINACH, DRIED TOMATO, VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID

Directions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2. Add contents of package to boiling water. Stir gently.

3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute.

4. Remove from heat. Drain well.

5. Serve immediately with your favorite Barilla pasta sauce.