Barilla Orzo - Non-GMO Pasta Made with Durum Wheat Semolina & Kosher Certified

Details

Barilla Orzo pasta is used most traditionally in soups, but this very versatile, rice-shaped pasta has been widely adapted for both main courses as well as side dishes. Barilla Orzo pasta is made with non-GMO ingredients.

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our orzo pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.

• ORZO PASTA: Orzo pasta is traditionally found in soups, but this very versatile, rice-shaped pasta has been widely adapted for both main courses as well as side dishes

• BARILLA PASTA: Made with durum wheat to deliver great taste and perfect "al dente" texture every time

• CREATE DELICIOUS PASTA MEALS: Versatile, rice-shaped orzo pasta has been widely adapted by chefs for main courses and side dishes, from soup to risotto and everything in between

• COOKS TO PERFECTION EVERY TIME: Perfect pasta in 9-10 minutes

• NON-GMO & KOSHER CERTIFIED PASTA: Barilla Orzo pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified

Ingredients

SEMOLINA (WHEAT), DURUM WHEAT FLOUR, VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID

Directions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2. Add contents of package to boiling water. Stir gently.

3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 9 minutes. For more tender pasta, boil an additional 1 minute.

4. Remove from heat. Drain well.

5. Serve immediately with your favorite Barilla pasta sauce.