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Barilla Campanelle pasta is a delicate, but sturdy pasta shape. The fluted, petal-like edges and a hollow center capture pasta sauce. Barilla Campanelle pasta is made with non-GMO ingredients.
Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our campanelle pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.
Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.
• CAMPANELLE PASTA: With a delicate but sturdy shape, campanelle pasta, has fluted, petal-like edges and a hollow center to capture sauce
• BARILLA PASTA: Made with durum wheat to deliver great taste and perfect "al dente" texture every time
• CREATE DELICIOUS PASTA MEALS: Pair campanelle pasta with hearty dairy-based pasta sauces, chunky vegetable pasta sauces with beans, lentils, chickpeas or pumpkin, as well as meat, fish or robust tomato-based pasta sauces
• COOKS TO PERFECTION EVERY TIME: Perfect pasta in 10-11 minutes
• NON-GMO & KOSHER CERTIFIED PASTA: Barilla Campanelle pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
SEMOLINA (WHEAT), DURUM WHEAT FLOUR, VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 10 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla pasta sauce.