Alexia Fries, Sweet Potato

Details

These sweet & savory Alexia classics reveal how sweet potatoes and a hint of sea salt can play the perfect complement to any meal.

Cooking Instructions:

Air Fryer Prep: Preheat air fryer to 360°F. Fill air fryer basket no more than half full. Cook half bag for 10-11 minutes; slide out basket and shake halfway through cooking time.

Oven Prep: Preheat oven to 425°F. Spread frozen potatoes evenly across an 11"x17" lined baking sheet. Bake according to the chart below, turning potatoes over halfway through the baking time. Full Bag: 20-25 minutes. Half Bag: 10-12 minutes.

At Alexia, we think sustaining the earth is a non-negotiable. That's why we continue to invest in green technologies. Our sweet potato production facility is the perfect example - where we convert potato solids into biogas, which, in turn, reduces our use of natural has for energy. As a result, we're home to the first frozen-food production facility ever to earn the esteemed Leadership in Energy and Environmental Design (LEED®) Platinum certification.

• Includes one 20 oz. bag of Alexia Sweet Potato Fries Sweet & Savory with Sea Salt

• These carefully balanced sweet and savory Alexia® fries reveal how sweet potatoes with a hint of sea salt can play the perfect complement to any meal

• Every detail is considered in these sweet potato fries which is why they are made with only high-quality and non-GMO ingredients

• These Alexia Sweet Potato Fries perfectly pair with a burger, grilled chicken, or as a tasty addition to your favorite salad

• Quick and easy to make; simply preheat airfryer to 360°F and cook for 10-11 minutes or heat oven to 425°F and bake for 10-12 minutes

Ingredients

SWEET POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: HIGH OLEIC CANOLA, CANOLA, SUNFLOWER), RICE FLOUR, CANE SUGAR, TAPIOCA STARCH, CORN STARCH, DEXTRIN, SEA SALT, SPICE, SALAD MUSTARD POWDER (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), GLUCONIC ACID, XANTHAN GUM.

Directions

Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Spread frozen potatoes evenly across an 11 inch x 17 inch lined baking sheet. 3. Bake according to the chart below; turning potatoes over halfway through the baking time. Full Bag: 20-25 minutes. Half Bag: 10-12 minutes. Air fryer: 1. Preheat air fryer to 360 degrees F. 2. Fill air fryer basket no more than half full of frozen potatoes. 3. Cook half bag for 10-11 minutes; slide out basket and shake halfway through cooking time. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as Needed. Food must be cooked thoroughly. Internal temperature Needs to reach 165 degrees F (74 degrees C) as measured by a food thermometer in Several spots. Read and follow these cooking directions.

Try this! Whipped goat cheese dip: Whipped goat cheese and cream cheese, combined with honey, lemon juice, and thyme, will make tastebuds water! This sophisticated combination is perfect when paired with any Alexia sweet potato fry variety.

Keep frozen.