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Cervecera Polar in Venezuela produces and bottles the non-alcoholic malt beverage known as Maltin Polar. It is sufficiently sweet and light but extremely malty. Real liquid bread, that is. My tongue is perplexed and a little turned off by the flavor's stark contrast. It is energizing because to the carbonation, and I enjoy the different flavors of molasses, sour hops, and nutty barley.
It is non-alcoholic, made from barley and only contains cane sugar, and when consumed it feels nourishing. Since the 1950s, youngsters really love it! Polar Malt. Alcohol-free malt beverage.
Why Choose It:
✵ Marketers pitch malted beverages as wholesome libations.
✵ Numerous nutrients, including carbs, protein, lipids, vitamins A, B, C, and E, calcium, iron, phosphorus, and potassium, are frequently claimed to be present in them.
✵ It is entirely comprised of cane sugar and barley.
✵ It is non-alcoholic and gives you a nutritious feeling when you drink it.
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