At Mahatma Rice, we unite cultures and flavors with rice that cooks up light and fluffy. Reimagine traditional recipes and kickstart your culinary exploration with our authentic Indian Basmati Rice. Our flavorful basmati Indian rice can be used almost anywhere you'd use Mahatma white rice, but it works especially well in Indian cuisine. The possibilities for cooked rice are endless, whether you're stirring up rice tortilla soup for lunch, combining rice with meat or a vegan protein for a hearty dinner plate, or preparing a curry. While both are long-grain aromatic rice varieties, basmati rice cooks up larger and slightly longer with a nuttier and more floral aroma than Thai Jasmine Rice, which has a light buttery aroma and slightly shorter grains. Whether you prefer the stovetop or microwave method of cooking, you can easily prepare this rice according to the package directions in only 20 minutes. This tasty 20-minute rice will gather the entire family, even those with dietary considerations, as it's gluten-free, MSG-free, preservative-free, and verified by the Non-GMO Project. Our basmati rice is also kosher, vegan, and vegetarian, so everyone can dig into your delicious recipes for a culinary bonding experience they will all enjoy!