WHAT IS ACKEE: Ackee is the national dish of Jamaica, paired with saltfish, or codfish. It's a tasty fruit that can be eaten as an entrée or as an unusual treat, and it's a terrific vegetarian alternative to meat. When prepared, ackee tastes a little bit like scrambled eggs.
UNIQUE AND VIBRANT FRUIT: This strange fruit, which is unexpectedly sweet on the inside and colourful on the outside, came originally from the coasts of West Africa and is sailing again, this time with you.
THE BEST IN JAMAICA: Linstead Market Jamaica Ackee transports you to an other realm and fosters a connection with the rich vibrations of Jamaica. We cordially welcome you to sample ackee and saltfish, a traditional morning staple from Jamaica.
FEEL THE MAGIC: Go through Renowned Jamaican athletes' favourite, Linstead Market Ackee,