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Seda Red Beans, 12 oz. bag Great source of protein and fiber. farm-fresh quality. First-class rating. Call 1-877-Iberia-1 with any questions or comments, or send us an email at www.iberiafood.com. How to Get Ready: After sorting, rinse the beans. Put them into a big pot. For every cup (1/2 lb) of beans, add 3 cups of water. As desired, soak for three to eight hours. Prior to cooking, drain and rinse. Pour in three to four cups of water for every cup (half a pound) of pre-soaked beans. Taste-test, add seasoning, bring to a boil, lower the heat, cover, and simmer for 40 minutes, or until the desired level of tenderness. Recommendation: A natural agricultural product are beans.
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