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Use it grated like brown sugar, or chop off pieces and dissolve it in water to produce syrup. An excellent way to transform a piece into fluffy shavings is in a food processor. Alternately, you might microwave the entire block for approximately 15 seconds to soften it. When that period is up, try pressing down on the block to see whether it breaks.
five portions per container
100-gram serving size
350% of the amount per 100 g of calories DV 30% 30 mg sodium is 86%86g of total carbs
Brown Sugar Cane (100%).
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