Cuban Flan

Ingredients

• •eggs
• •condensed milk
• •evaporated milk
• •vanilla
• •caramel
• •4 cloves garlic, minced
• •1 medium onion, diced
• •cumin to taste
• •1 teaspoon oregano
• •Salt and pepper to taste
• •2 tablespoons vegetable oil

Instructions

1. 1

   Prepare all ingredients: eggs, condensed milk, evaporated milk. Having everything ready makes cooking smoother.

2. 2

   Season your main ingredient with salt, pepper, and cumin. Let marinate 1-2 hours.

3. 3

   Heat oil in a large skillet over medium-high heat.

4. 4

   Mojo marinating - this is essential for authentic Cuban flavor.

5. 5