Virginia's Biscuit Mix, Original

Ingredients

WHEAT FLOUR, ALUMINUM FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH AND MONOCALCIUM PHOSPHATE) AND SUGAR.

Directions

Ingredients: 1 packet of Original Biscuit Mix. 1/3 cup of butter, melted. 2/3 cup of milk. Directions: Preheat oven to 450 degrees. Lightly spray cookie sheet with non-stick cooking spray; set aside. Combine biscuit mix with melted butter in a large bowl; then gradually add milk until just moistened. Drop batter on prepared cookie sheet by the tablespoon. Bake for 8 - 12 minutes until edges are golden. Serve warm. Yields 10 biscuits.

These flaky, versatile drop-style biscuits are delicious whether slathered in gravy or spread with butter and jam. Build your perfect biscuit and enjoy!