Turban Squash

# Turban Squash Product Description Discover the unique charm of turban squash, a distinctive winter squash variety named for its distinctive turban-like crown shape. This heirloom favorite features deep orange skin with green striping and a creamy, golden flesh that delivers natural sweetness and rich, nutty flavor. Each turban squash is medium-sized, typically weighing 2-4 pounds, making it ideal for family meals and holiday cooking. The dense, fine-grained texture holds up beautifully during roasting, pureeing, and baking, offering versatility for both savory and sweet preparations. Turban squash is a celebrated ingredient in traditional cuisines across North America and Europe, where cooks have relied on this reliable fall and winter staple for generations. Rich in vitamin A, fiber, and antioxidants, this nutrient-dense produce addition supports a balanced diet while delivering comforting, seasonal flavor. The squash's excellent keeping quality means you can store it in a cool, dry place for weeks, ensuring fresh cooking ingredients are always available. Its beautiful appearance also makes turban squash an attractive decorative element for fall displays and harvest celebrations. For cooking, simply halve your squash, remove seeds, and roast cut-side down at 375°F for 45-50 minutes until tender. Puree the soft flesh for delicious soups, pies, and baking applications like turban squash bread and muffins. The squash pairs beautifully with warming spices including cinnamon, nutmeg, and ginger, and complements savory seasonings like sage, thyme, and garlic. Try roasted turban squash cubes tossed with olive oil and herbs as a satisfying side dish, blend into creamy pasta sauces, or use as a wholesome base for risotto. Whether you're preparing classic pumpkin pie alternatives or experimenting with seasonal squash risotto, turban squash brings authentic autumn flavor and nutrition to your kitchen.