Toufayan Bakeries Keto Pita Bread

Ingredients

KETO BASE (RESISTANT WHEAT STARCH, WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, OAT FIBER, SOY OIL, INULIN, CALCIUM SULFATE, GUAR GUM, SALT. FUMARIC ACID, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID), WATER, VITAL WHEAT GLUTEN, OAT FIBER, ORGANIC EXTRA VIRGIN OLIVE OIL, BAKERS YEAST, ENZYMES, ASCORBIC ACID, CULTURED WHEAT FLOUR, SALT, DOUGH CONDITIONER MONO-AND (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, DIGLYCERIDES, DRY YEAST, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), SESAME SEEDS