Thomas’ Cinnamon Protein English Muffins

Details

Breakfast tastes better thanks to Thomas' Cinnamon Protein English Muffins. These English Muffins feature the trademark Nooks and Crannies texture you love with a great cinnamon taste for an irresistible quick breakfast or a tasty addition to your next meal. Thomas' English Muffins are always made with no high fructose corn syrup and are a cholesterol free food. Cinnamon English Muffins contain 8 grams of protein per serving. Toast and add your favorite preserves for an easy breakfast. Build a personal fruit pizza by adding yogurt and fresh fruit to Thomas' Protein English Muffin bread. Put fruit and cream cheese in the nooks and crannies for a tasty breakfast sandwich. Any way you enjoy these fork split English Muffins, the texture and burst of cinnamon flavor make for a delicious bite you and your family will love. Start your day the right way with Cinnamon Protein English Muffins from the breakfast food brand with more than 140 years of experience, beginning with the original Nooks and Crannies English Muffins. Thomas’ delivers delicious tastes for a breakfast like no other. This item is Shelf Stable. Size Description: Regular.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHEY PROTEIN CONCENTRATE, WHEY PROTEIN CRISPS (WHEY PROTEIN ISOLATE, TAPIOCA STARCH, CALCIUM CARBONATE, SUNFLOWER LECITHIN), FARINA, OATS, WHEAT GLUTEN, SUGAR, YEAST, NATURAL FLAVORS, SALT, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), CINNAMON, VEGETABLE OIL (SOYBEAN), CITRIC ACID, XANTHAN GUM, SOY LECITHIN, SOY, WHEY

Directions

Split: using a fork or your hands, gently split the english muffin in half. toast**: choose your desired toaster setting.top: spread on your favorite toppings and enjoy! **toast to a light brown, not a dark brown.