Details
Say hello to your new favorite kitchen sidekick. Success Boil-in-Bag Tri-Color Quinoa is a simple yet powerful quinoa that brings ease, versatility, and incredible flavor to every meal. Whether you need to throw together a quick dinner after a long day or you're embarking on a culinary adventure with a complex, flavor-packed dish, this light, nutty, and dependable quinoa is the perfect foundation. Made with just one simple ingredient, Tri-Color quinoa, our quinoa is also Gluten-Free, Non-GMO Verified, and Certified Kosher, ensuring quality you can trust in every bite. From quinoa green bean casserole and green goddess summer salad to overnight oats or chicken grain bowls, you can make just about anything that calls for quinoa. Best of all, the cooking process is effortless. Pour 4 cups of water into a medium-sized pot and submerge 1 bag of quinoa. Bring the water to a boil and boil the bag of quinoa uncovered for 10 minutes. Remove the bag with a fork and drain. Cut the bag open and empty the cooked quinoa into a serving dish. Finally, fluff with a fork for perfectly cooked quinoa with zero guesswork. You can also prepare this quinoa in the microwave for even more flexibility. There's no more measuring and no more stress, just consistent and delicious results every time. Success is continuing to explore more sustainable packaging, from reducing plastic in our Boil-in-Bag products to creating curbside-recyclable packaging. We’re also proud to partner with How2Recycle to create a clear and transparent labeling system. Whether you're a seasoned home chef or just looking for easy ways to prepare delicious food, Success makes it easy to explore new flavors, elevate your favorite dishes, and turn every meal into something special.
Ingredients
WHITE QUINOA, RED QUINOA, BLACK QUINOA
Directions
Cooking Directions: (Each bag makes about 1 1/2 cups). Stove: 1. Pour about 4 cups of water into medium saucepan and submerge 1 bag of quinoa. Bring water to a boil. Boil uncovered 10 minutes (For fluffier quinoa cook 1-2 minutes more). Use 3 quarts of water for 2-4 bags of quinoa. 2. Remove bag from water with fork and drain. 3. Cut open bag and empty quinoa into serving dish. Fluff with fork and add desired seasonings. Note: Microwave ovens vary. Cooking times are approximate. Microwave: 1. In a 2-quart microwave-safe bowl, submerge 1 bag of quinoa in about 4 cups of water. Microwave on high for 15 minutes (For fluffier quinoa cook 1-2 minutes more). We do not recommend using the microwave to cook multiple bags. 2. Remove bag from water with fork and drain. 3. Cut open bag and empty quinoa into serving dish. Fluff with fork and add desired seasonings. Cooked success quinoa can sit in hot water with the heat off for up to 30 minutes.
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