Stouffer's Macaroni And Cheese Large Size Oven Or Microwave Dinner Easy Frozen Dinners

Details

You’ll love every bite of Stouffer’s Large Size Mac and Cheese. Thoughtfully crafted with flavorful, quality ingredients, our macaroni and cheese is made with freshly made pasta in a real cheddar cheese sauce. Whether you’re looking for comfort food or weeknight dinner ideas, this mac & cheese is an easy way to solve your ‘what’s for dinner?’ dilemma. With a Stouffer’s frozen macaroni and cheese in your freezer, you’ll always be ready to serve up something delicious. Keep the mac & cheese in your freezer until you’re ready to cook and serve.

• SERVE UP COMFORT WITH EVERY BITE: You’ll love every bite of Stouffer’s Large Size Mac and Cheese. Make any dinnertime a joyful moment with homestyle food

• CRAFTED WITH QUALITY YOU CAN TASTE: Stouffer’s frozen dinners are thoughtfully crafted with flavorful, quality ingredients. Our macaroni and cheese is made with freshly made pasta in a real cheddar cheese sauce

• COOK IN THE OVEN OR MICROWAVE: Bake the frozen macaroni and cheese in the oven for 51 minutes. Or cook the frozen macaroni and cheese in the microwave for 11 minutes

• SOLVE DINNER DREAD: When the recipe has 20 ingredients and the clock strikes dinner, think Stouffer’s. Whether you’re looking for after-work dinner ideas, or you need some easy comfort food, this macaroni and cheese is the perfect way to solve your dinner dread

• LARGE SIZE: With about 2.5 servings per container, you can share this large size mac and cheese with someone else or enjoy it all for yourself! Either way, it’s a dish you can look forward to on any night of the week

• FRESHLY MADE, SIMPLY FROZEN: With Stouffer’s frozen dinners in your freezer, you’ll always be ready to serve up something delicious -- no additional ingredients required. Keep this mac n cheese frozen until you’re ready to cook and serve

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR,WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SOYBEAN OIL, 2% OR LESS OF SALT, BUTTER (CREAM, SALT), POTASSIUM SALT, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE.

Directions

For food safety and quality, follow these cooking instructions.<br />Conventional Oven (Preheat 375&deg;F)<br />Cut film to vent.<br />Place tray on baking sheet, center rack.<br />Cook 51 minutes.<br />Let stand 1 minute.