Discover the rich, authentic taste of Stella Provolone, a beloved Italian cheese that brings Old World flavor to your kitchen. This traditional semi-hard cheese is crafted in the time-honored Italian style, offering the perfect balance of creamy texture and tangy, slightly sharp flavor that provolone is famous for. Stella, a trusted name in Italian cheese-making since 1923, continues to deliver the authentic taste that generations of families have enjoyed.
Stella Provolone is incredibly versatile in both cooking and eating applications. Its excellent melting properties make it ideal for hot sandwiches, paninis, and classic Italian dishes like chicken parmigiana or baked ziti. The cheese also shines when served at room temperature on antipasto platters, paired with cured meats, olives, and crusty Italian bread. For cooking enthusiasts, this provolone adds depth to pasta dishes, pizza toppings, and gratins, while also working beautifully in cold preparations like Italian sub sandwiches or cheese boards.
When cooking with Stella Provolone, allow it to come to room temperature before serving for optimal flavor development. For melted applications, add it toward the end of cooking to prevent over-browning. This cheese pairs wonderfully with robust red wines, fresh basil, tomatoes, and roasted peppers. Whether you're preparing traditional Italian recipes or experimenting with fusion cuisine, Stella Provolone delivers consistent quality and authentic Italian flavor that elevates any dish from ordinary to memorable.