Sauz Wild Rosemary Marinara

Details

Move over basil, there's a new herb in town. What took everyone so long to realize rosemary belongs in marinara? Thank god we’re here because this better-than-basil sauce will blow you away.

Ingredients

Diced tomatoes, Tomato puree, Yellow onion, Water, Tomato paste, Extra virgin olive oil, Garlic, Sea salt, Black pepper, Rosemary, Oregano.

Directions

Shake well before each use.

Try it with turkey meatballs, shakshuka, roasted potatoes, or focaccia!

Refrigerate after opening.