Rumford Baking Powder, Reduced Sodium

Details

Rumford Reduced Sodium Baking Powder is a balanced, double-acting baking powder and is NON-GMO project verified. Containing zero trans fat it has be the first choice of bakers for many years. This 4 oz. can features a pop top and leveling edge for accurate measuring. Known for its dependable results, Rumford's double acting formula releases carbon dioxide when exposed to moisture and heat. See the container for the best buy date (or six months after opening).

• One 4 ounce can of Rumford Reduced Sodium Baking Powder

• Double Acting Baking Powder is a great leavening agent used in all types of delicious baked good recipes

• Get consistent results with our double-acting formula

• 30% less sodium than other baking powders

• Project Non-GMO certified

• Gluten free

Ingredients

CALCIUM ACID PYROPHOSPHATE, CORN STARCH, SODIUM BICARBONATE, POTASSIUM BICARBONATE, MONOCALCIUM PHOSPHATE.

Directions

Use Rumford Baking Powder in any recipe calling for baking powder. Use dry utensil and replace lid promptly. Contents may settle during shipping. Shake can before using.

Store in cool, dry place.

For best results, use by date on bottom of can.