
Ronzoni Fettuccine, Homestyle
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New. Since 1915. Homemade taste. 2 simple ingredients. Made with fresh eggs. Ronzoni Homestyle pasta gives you a fresh, homemade taste that comes from two simple ingredients: high-quality semolina wheat flour and fresh eggs. Gently rolled and dried for a light texture and flavor, Ronzoni Homestyle pasta elevates your everyday pasta. Elevates your everyday pasta experience into something you will love. Contents may settle. Product sold by weight not volume. www.ronzoni.com. For delicious recipes and cooking tips, visit www.ronzoni.com. Questions or comments, visit our website or call 1-800-730-5957. Product of Italy.
SEMOLINA (WHEAT), EGGS
Servings: 1; Pasta: 1 nest; Water: 1qt; Salt: ½ tsp. Servings: 2; Pasta: 2 nest; Water: 2qt; Salt: 1 tsp. Servings: 4; Pasta: 1 box; Water: 3qt; Salt: 2 tsp. 5 min: Aldente; 6 min: Firm; 7 min: Tender. 1. Bring water to a boil. Add salt to taste. 2. Add pasta to boiling water. Cook uncovered stirring occasionally. Cook to specified time, see chart. 3. Drain well serve as desired.
To open lift tab and separate along edges.