Rio Grande Foods Cheese Stick, Pre-Cooked

Ingredients

Fortified Wheat Flour, Water, Vegetable Fat [Vegetable Oils and Fats (Hydrogenerated and/or Non-Hydrogenated, Interestefied and/or Non-Interesterified), Water, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids and Soy Lecithin), Preservative (Potassium Sorbate), Butter Flavorings (Natural, Artificial and Nature-Identical), Acidity Regulator (Citric Acid), Antioxidant (TBHQ (Tert-Butylhydroquinone) and/or BHT (Butylhydroxytoluene)), Natural Color (Beta-Carotene)], Sugar White and Salt, Filling: Pasteurized Semi-Hard Semi Fat Fresh Cheese (Pasteurized Whole Milk, Rennet, Sodium Chloride and Calcium Chloride).

Directions

Cooking Instruction: Using Fry Pot: Remove from freezer and let it rest for 10 minutes. Fry the product in hot oil at 300 degrees F for 3 minutes. Using Airfrier: Remove from freezer and let it rest for 10 minutes. Place in the airfryer at 390 degrees F for 8 minutes.

Keep frozen at 0 degrees F.