Rao's Sauce, Alfredo Arrabbiata

Ingredients

LIGHT CREAM (CREAM, MILK), WATER, BUTTER (CREAM, NATURAL FLAVOR), PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLK, CONTAINS LESS THAN 2% OF: PARMIGIANO REGGIANO CHEESE (MILK, SALT, RENNET), GROUND RED PEPPER, SEA SALT, MODIFIED FOOD STARCH, DISODIUM PHOSPHATE, XANTHAN GUM

Directions

Heat. Serve.

Refrigerate after opening.