Publix Spring Rolls, Philly Cheesesteak

Ingredients

SPRING ROLL (BLEACHED WHEAT FLOUR, WATER, SALT, DISODIUM PHOSPHATE, SODIUM BICARBONATE, AND SOYBEAN OIL), BEEF, CREAM CHEESE (PASTEURIZED WHOLE MILK AND CREAM, SALT, CULTURES, STABILIZER LOCUST BEAN GUM]), ONION, WATER, EXPELLER PRESSED CANOLA OIL, GRATED PARMESAN CHEESE (PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE (ANTICAKING AGENT]), SEA SALT, CORNSTARCH, BEEF BASE (ROASTED BEEF INCLUDING BEEF JUICES, SALT, FLAVORING, POTATO FLOUR, CARAMEL COLOR, CORN OIL, PAPRIKA), GARLIC POWDER, BLACK PEPPER, YEAST (YEAST, SORBITAN MONOSTEARATE).

Directions

Cooking Instructions: Cook thoroughly before eating. Conventional Oven: Cook from frozen. 1. Preheat oven to 400 degrees F. Remove product from all packaging and arrange on parchment-lined baking sheet. 2. Bake 8-10 minutes until golden brown and 165 degrees F. 3. Remove from oven; let stand 5 minutes before serving. Air Fryer: Cook from frozen. 1. Preheat air fryer to 350 degrees F. Remove product from all packaging. Arrange product in a single layer in air fryer basket, leaving space between each. 2. Cook 4-5 minutes; turn over and continue cooking 4-5 more minutes until golden brown and 165 degrees F. 3. Remove from air fryer; let stand 5 minutes before serving.

Keep frozen.