Publix Meatballs, Italian-Style

Details

Flame broiled and fully cooked. Heats In minutes. Publix Guarantee: Complete satisfaction or your money back. US inspected and passed by Department of Agriculture. publix.com Scan for more information.

Ingredients

BEEF AND PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT, AND YEAST), SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, DEHYDRATED GARLIC, PARSLEY, ONION POWDER), SALT, SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVOR.

Directions

Heating Instructions: Microwave Oven Instructions (1000 Watt): Place 6 frozen meatballs on a microwave-safe dish. Microwave on high for 1 minute intervals until 165 degrees F. Remove and let stand for 1 minute. For every 6 additional frozen meatballs add 1 minute of heat, time rotating meatballs every minute. Microwave ovens varyl adhust times as needed. Conventional Oven Instructions: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on baking sheet. Bake 25-30 minutes and unti 165 degrees F. Stovetop Instructions: Preheat your choice of sauce or gravy in saucepan until hot. Add frozen meatballs; cover and heat on medium 15-20 minutes, stirring occasionally until meatballs are 165 degrees F.

Keep frozen.

Peel off strip and open resealable zipper.