Progresso Vegetable Canned Classic Tomato Basil Soup

Details

Progresso Vegetable Classics Tomato Basil Soup is a classic tomato soup packed with heartwarming goodness. It's great for days when you crave an easy mealtime addition or want to warm up from the inside out. Whether it's part of a delicious lunch or dinner, add Progresso canned soups to your shopping list as a favorite comfort food. This gluten free canned soup contains one-half cup of vegetables per serving, and no artificial flavors or colors from artificial sources. Unlike instant ramen, Progresso Soup is ready to serve, no need to add water. Just heat in a microwave-safe bowl in the microwave or in a saucepan on the stovetop. At Progresso, we've been creating soups, including favorites like Chicken Noodle, New England Clam Chowder, and Creamy Mushroom Soup, for more than 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of canned soup products.

• VEGETABLE CLASSICS: Progresso Tomato Basil Soup made with one-half cup vegetables per serving; A delicious food that makes a tasty part of lunch or dinner

• QUALITY RECIPE: This gluten free canned soup contains one-half cup of vegetables per serving, and no artificial flavors, or colors from artificial sources; Progresso canned soups are an ideal pantry staple

• PROGRESSO SOUPS: Also stock up on favorites like Chicken Noodle Soup, Creamy Mushroom Soup, and New England Clam Chowder

• QUICK AND EASY: Simply pour soup into a saucepan and warm on the stovetop or add to a microwave-safe bowl and microwave it

• CONTAINS: One 19 oz can of Progresso Vegetable Classics Tomato Basil Soup; About two servings per can

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), WATER, CONTAINS LESS THAN 2% OF: CORN SYRUP SOLIDS, CORN STARCH, SUGAR, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, POTASSIUM CHLORIDE, GARLIC POWDER, DRIED PARSLEY, BASIL, NATURAL FLAVOR, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN

Directions

Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.

Best if used by date on can end.