
Perdue 85% Fat Free Ground Turkey Breast
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$9.11
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Raised right in America - PERDUEĀ® Fresh Ground Turkey (85% Lean) is a protein-packed kitchen staple, giving ground beef a run for its money! Ground turkey is loved by many health-conscious cooks for its wide range of uses and nutritional profile. This ground turkey is recipe-ready and a smart swap for ground beef in meatballs, pasta, tacos, and casseroles.
GROUND TURKEY, NATURAL ROSEMARY FLAVOR.
SKILLET: Preheat lightly oiled non-stick skillet to MEDIUM-HIGH. Stirring occasionally cook 4-5 minutes. Ground turkey should reach an internal temperature of 170F. Appliances vary. Cook times are approximate. For best results we recommend preparing your Ground Turkey purchase fresh; however if you decide to freeze please use within 3 months of purchase.