Organic Beauregard Yam (Sweet Potato)

Discover the naturally sweet and versatile Organic Beauregard Yam, a beloved sweet potato variety that brings rich flavor and vibrant orange color to your kitchen. Despite being called a yam, this is actually a true sweet potato that has become one of America's most popular varieties, prized for its consistent sweetness and smooth texture. The Beauregard sweet potato features a copper-colored skin with bright orange flesh that delivers a moist, creamy texture when cooked. Its naturally sweet, earthy flavor makes it incredibly versatile for both savory and sweet applications. This variety holds its shape well during cooking, making it perfect for roasting, baking, mashing, or frying. The organic cultivation ensures you're getting this nutritious root vegetable without synthetic pesticides or fertilizers, allowing the natural flavors to shine through. Beauregard sweet potatoes are staples in Southern American cuisine, commonly transformed into classic dishes like candied yams, sweet potato casserole, and sweet potato pie. They're equally delicious simply roasted with olive oil and herbs, pureed into soups, or cut into fries for a healthier alternative to regular potatoes. For best results, bake whole sweet potatoes at 400°F for 45-60 minutes until tender, or cube and roast for quicker cooking. These sweet potatoes pair beautifully with warm spices like cinnamon, nutmeg, and ginger, as well as savory ingredients like rosemary, thyme, and garlic. Store in a cool, dark place for several weeks to maintain their natural sweetness and firm texture.